Hellofresh Korean Beef Bibimbap What to Do With Shallots
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This delicious Korean beef bowl is ready in around 20 minutes and is a family-friendly meal. Made with ground beef, serve it with either white rice or cauliflower rice for a fast gluten-gratis dinner, and the leftovers brand not bad lunches too!
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Quick + Easy Korean Basis Beef
Quick, healthy meals are a must in our house. A few primal ingredients and some simple seasonings are all you demand to brand this savory beef bowl.
- Ground beef – Nosotros've also tried this with ground pork, turkey and chicken but our go-to is beefiness.
- Shallot – Similar to onion but adds a more concentrated season.
- Ginger – Fresh grated ginger is a must for us, but in a pinch you can sub footing dried ginger.
- Sesame oil – Our preferred cooking oil for any Asian inspired dishes.
- Coconut aminos – Gives the beef that sweet-salty season, similar to soy sauce. These are Not liquid aminos, meet the recipe menu notes.
- Fish sauce – Adds more than salty, umami flavor.
- Seasonings – Garlic pulverization, onion powder and crimson pepper flakes give the dish a slightly spicy kick.
Looking for more? Here are all of our quick + like shooting fish in a barrel recipes!
The Easiest Sauce for any Korean Beef
Information technology's no secret that we love salubrious homemade sauces, seasonings and dressings.
For this recipe, nosotros added the easiest spicy mayo sauce that yous can whip up in 1-minute! Seriously, you shouldn't skip this sauce. Information technology adds a creaminess to the bowl that pairs perfectly with the savory and salty Korean beef.
Making it a Healthy Korean Beef Bowl
We love bowl meals because you can whip up an easy poly peptide, add together some veggies and toppings and telephone call it a repast! Here are some serving ideas to make a delicious bowl with Korean beef.
- Keep it simple and serve information technology with white rice or cauliflower rice.
- Dump it over whatsoever fresh greens you lot have on hand.
- Use lettuce leaves to wrap the beefiness with avocado and the spicy mayo sauce.
- Pair it with some roasted veggies or get in into a stir-fry.
- Toss it on top of spiralized veggies or some gluten-free pasta.
More Quick + Easy Bowls To Try
- Healthy Teriyaki Chicken Bowl
- Spicy Pork Bowls
- Footing Beef Taco Bowls
- Cilantro Lime Shrimp Bowls
- Thai Basil Chicken Bowls
Your Plow to try This Easy Beef Basin
Make life easier by calculation this piece of cake Korean beef bowl to your meal plan. Your family will enjoy information technology, and you'll actually enjoy how quick and piece of cake information technology is to make!
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Healthy 20-Minute Korean Beefiness Bowl
This delicious Korean beefiness bowl is prepare in effectually 20 minutes and is a family-friendly repast. Made with ground beefiness, serve it with either white rice, cauliflower rice and veggies.
- 1 shallot, diced
- 2 inches fresh ginger, peeled and grated on a microplane
- 1 tablespoon toasted sesame oil
- 2 pounds ground beef, (see notes)
- 1 teaspoon red pepper flakes
- i teaspoon garlic pulverisation
- ane teaspoon onion pulverisation
- one/two loving cup coconut aminos, (see notes)
- two tbsp fish sauce, (see notes)
- four cups cauliflower rice, (can sub white rice if you lot're not doing Whole30)
- 6 cups greens of choice, (chopped romaine, arugula, spinach, etc.)
Optional sauce:
- 1/iv cup mayo
- 1 tbsp hot sauce, (arrange to gustatory modality)
Optional toppings:
- chopped green onions
- sliced avocado
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Outset by preparing rice to have information technology ready. If serving with cauliflower rice, look until the beef is almost washed as it only takes a few minutes to melt.
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Dice shallot and grate ginger to have information technology set up.
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Oestrus a large skillet over medium-high estrus and add sesame oil. In one case hot, add together in ground beef. Pause the beefiness upwards into small bits.
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Add together the shallot, ginger, cerise pepper, garlic powder, and onion pulverization and mix with the beef. Continue cooking, stirring occasionally, until the meat is browned and developing some crispy bits, about eight minutes.
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Add the kokosnoot aminos and fish sauce and cook for another 3-4 minutes.
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If y'all are making the optional sauce, mix the mayo and hot sauce in a small bowl.
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Serve beef in a bowl over a bed of greens with rice or cauliflower rice. Top with optional sauce and enjoy.
- The recipe can besides be made with basis pork, craven or turkey.
- The coconut aminos linked to in the recipe are the aminos nosotros employ (Kokosnoot Secret coconut aminos). Braggs brand aminos are NOT the same affair. Braggs liquid aminos are a soy-based and much saltier than coconut aminos. If you lot employ Braggs aminos, we propose using only 1-ii tbsp to start and adjusting to taste. You tin likewise omit the salt from the recipe.
- Equally an culling to kokosnoot aminos, yous can make your ain using our DIY coconut aminos substitute recipe.
- If you wish to omit the fish sauce, y'all can supercede it with more than coconut aminos. Since fish sauce is salty, you may demand to add more than salt to suit your taste.
Source: https://realsimplegood.com/korean-beef-bowl/
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